Special trains to Mysore, Santragachhi
A pair of premium special trains will be run between Santragachhi and Mysore for one trip. Train no.02683 Mysore-Santragachhi Premium Special will leave Mysore on November 5 (Wednesday) at 6 a.m. and reach Duvvada at 2 a.m. on Thursday. It will leave at 2.02 a.m. and reach Santragachhi the same day (Thursday) at 3.45 p.m. In return direction, train no.02684 Santragachhi-Mysore Premium Special train will leave Santragachhi on November 7 (Friday) at 5.50 a.m. and will reach Duvvada on the same day at 8.43 p.m. and depart at 8.45 p.m. to reach Mysore on the next day (Saturday) at 4.45 p.m. The train will have stoppages at Bangalore city, Vijayawada, Duvvada, Bhubaneswar and Kharagpur between Mysore and Santragachhi. It will have of one 2 AC, two 3 AC, 12 Sleeper class, two Second class sitting-cum-luggage compartments and a pantry car in its composition. Special train extended The services of train no. 06336/ 06335 Kochuveli-Guwahati-Kochuveli weekly special express have been extended for 13 more trips in both directions in view of its patronisation. Train no. 06336 Kochuveli to Guwahati weekly special express will leave Kochuveli on Sundays from November 2 to January 25, 2015 at 12 hrs (noon) to reach Visakhapatnam on the next day (Mondays) at 8.35 p.m. and depart at 8.55 p.m. to reach Guwahati on Wednesdays at 8.15 a.m. In return direction, train no. 06335 Guwahati-Kochuveli special weekly express will leave Guwahati on Wednesdays from November 5 to January 28, 2015 at 11.25 p.m. and will reach Visakhapatnam on Fridays at 1.20 p.m. and depart at 1.40 p.m. to reach Kochuveli 10.30 p.m. on Saturdays, according to the Senior Divisional Commercial Manager of Waltair Division M. Yelvender Yadav. These pair of trains also has stoppages at Vizianagaram, Srikakulam, Palasa, Brahmapur, Khurda Road, Bhubaneswar, Cuttack and Bhadrak over East Coast Railway. The train consists of 11 sleeper class coaches, seven Second class sitting coaches and two Second class luggage-cum-sitting coaches in its composition.